WEEKLY SPECIALS
If you don't see it here ask, we may be able to accommodate!
SANGRIA AVAILABLE
APPETIZERS
SOUP- Butternut and pumpkin
MELANZANE- Roasted eggplant and goat cheese topped with pine nuts
ENTREES
MOROCCAN CHICKEN- Simmered in a lemon, olive and tomato sauce with a hint of saffron
PESCATORE - Salmon, cod, prawns, mussels and calamari in a light aurora sauce (Bouillabaisse available)
RISOTTO- Arborio rice with domestic and wild mushrooms topped with cheese (Paella available)
OSSO BUCO- Lamb shank roasted to perfection, served with gnocchi and vegetables (Pasticcio available)
DESSERTS
Tiramisu - Cannoli - Pear - Spumoni- Gelato
P.S. Gluten-free Gnocchi available
