WEEKLY SPECIALS
If you don't see it here ask, we may be able to accommodate!
SANGRIA AVAILABLE
APPETIZERS
GREEK SALAD-Wild greens mixed with homemade vinaigrette and all the fixings
SOUP
Ask your server
ENTREES
MOUSSAKA- Layers of eggplant and potato with roasted and ground lamb topped with Bechamel sauce (Vegetarian available)
PAELLA GUANCHE – Spanish style, wild-caught salmon, tilapia, calamari, prawns and mussels in saffron enhanced rice
MILANese- Chicken lightly breaded on a bed of cream sauce with risotto
OSSO BUCO- Lamb shank roasted to perfection, served with gnocchi and vegetables
RAVIOLI LOBSTER – Ravioli filled with lobster meat served with prawns in a Saffron enhanced marinara sauce
CHAKCHOUKA – Stew of vegetables and legumes simmered in a rich tomato broth
DESSERTS
Tiramisu - Cannoli - Pear - Spumoni- Gelato
P.S. Gluten-free Gnocchi available and Vegan options as well
